Disinfection of tools, instruments and samples

UV-CABINET preserves the hygiene of tools, containers and of any type of equipment in the food sector.  As a matter of fact, commonly used objects in food processing have the need to be disinfected to mantain high hygiene and quality standards, typical of this sector. With UV-CABINET, it is possible to perform the disinfection of equipment and tools in a simple, immediate and safe way, without developing heat, without using liquids and without any contraindications.

 The use of the UV-CABINET is indicated when it is required to preserve the sterility of the tools, even hours after washing, so that they can be used safely during operations. It is shown how, in the food industry, an increased in hygiene level allows a consequent and general product quality increase and, more specifically, the storage of materials inside the UV-CABINET achieves the elimination (99%) of bacteria such as Bacillus, E. Coli, Clostridium, Legionella, Vibrio, Salmonella, Pseudomonas, Staphylococcus, etc. in just 4 minutes of operation.

Price: 2,480 EURO

(for model UV-BOX-E3/40H-NX-R)

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